FOOD ENGINEERING & TECHNOLOGY

SEM - 5

Select Your Subject

Design Engineering - II A

3150001

Contributor Personality Development Program

3150004

Integrated Personality Development Course

3150005

Thermal and Non Thermal Processing of Foods

3151408

Food Plant Management and Entrepreneurship

3155101

Food Drying, Dehydration and Preservation

3155102

Fruits and Vegetables Process Engineering

3155103

Post Harvest Engineering of Cereals, Pulses and Oil Seeds

3155104

Numerical Concept in Food Engineering

3155106

Food Engineering Operations

3155107

Millets Processing and Value Addition

3155108